500MHz to 2500MHz VCO Buffer AmplifiersABSOLUTE MAXIMUM RATINGS VCC to GND ..-0.3V to +7V Operating Temperature Range ...-40°C to +85°C OUT1, OUT2, BIAS to GND..-0.3V to (VCC + 0.3V) Junction Temperature ..+150°C Maximum BIAS Pin Current..150µA Storage Temperature Range ...-65°C to +150°C Maximum Input Power..+10dBm Lead Temperature (soldering, 10sec) ...+300°C Continuous Power Dissipation SOT23-6 (derate 8.7mW/°C above +70°C)...696mW Stresses beyond those listed under “Absolute Maximum Ratings” may cause permanent damage to the device. These are stress ratings only, and functional operation of the device at these or any other conditions beyond those indicated in the operational sections of the specifications is not implied. Exposure to absolute maximum rating conditions for extended periods may affect device reliability. DC ELECTRICAL CHARACTERISTICS (VCC = +2.7V to +5.5V, PIN = -25dBm, IN driven from a 50Ω source, OUT_ LC-matched to 50Ω, TA = TMIN to TMAX, unless otherwise noted. Typical values are at VCC = +3V, TA = +25°C.) (Note 1) PARAMETERSYMBOLCONDITIONSMINTYPMAXUNITSMAX2472/MAX2473 Input Voltage Range VCC 2.7 5.5 V MAX2472 5.2 8.0 MAX2473, RBIAS = 23kΩ 2.7 MAX2473, RBIAS = 11kΩ 4.8 Supply Current ICC mA MAX2472 5.1 No drive MAX2473, RBIAS = 23kΩ 2.5 MAX2473, RBIAS = 11kΩ 4.3 AC ELECTRICAL CHARACTERISTICS—MAX2472 (Typical Operating Circuits, VCC = +3V, PIN = -25dBm, IN driven from a 50Ω source, OUT1 and OUT2 LC matched to 50Ω, TA = +25°C, unless otherwise noted.) PARAMETERSYMBOLCONDITIONSMINTYPMAXUNITS Input Frequency Range (Note 2) fIN 500 2500 MHz fIN = 600MHz 14.0 fIN = 900MHz, TA = +25°C 7.8 10.2 12.2 Transducer Gain S212 fIN = 900MHz, TA = TMIN to TMAX (Note 3) 6.6 14.6 dB (IN to OUT2) fIN = 1900MHz 7.5 fIN = 2400MHz 6.0 fIN = 600MHz 13.0 f Transducer Gain IN = 900MHz 9.2 S212 dB (IN to OUT1) fIN = 1900MHz 6.8 fIN = 2400MHz 5.3 Output 1dB Compression Point POUT1dB fIN = 900MHz -3.2 dBm fIN = 600MHz 43 Reverse Isolation fIN = 900MHz 40 S122 dB (IN to OUT2) fIN = 1900MHz 30 fIN = 2400MHz 26 2_______________________________________________________________________________________